APA   Click to copy
Ciriminna, R., Petri, G. L., Angellotti, G., Luque, R., Tixier, A.-S.- F., Meneguzzo, F., & Pagliaro, M. (2025). Citrus Flavonoids as Antimicrobials. Chemistry &Amp; Biodiversity, 23, e202403210. https://doi.org/doi.org/10.1002/cbdv.202403210

Chicago/Turabian   Click to copy
Ciriminna, R., G. Li Petri, G. Angellotti, R. Luque, A-S- Fabiano Tixier, F. Meneguzzo, and M. Pagliaro. “Citrus Flavonoids as Antimicrobials.” Chemistry & Biodiversity 23 (2025): e202403210.

MLA   Click to copy
Ciriminna, R., et al. “Citrus Flavonoids as Antimicrobials.” Chemistry &Amp; Biodiversity, vol. 23, 2025, p. e202403210, doi:doi.org/10.1002/cbdv.202403210.

@article{r2025a,
  title = {Citrus Flavonoids as Antimicrobials},
  year = {2025},
  journal = {Chemistry & Biodiversity},
  pages = {e202403210},
  volume = {23},
  doi = {doi.org/10.1002/cbdv.202403210},
  author = {Ciriminna, R. and Petri, G. Li and Angellotti, G. and Luque, R. and Tixier, A-S- Fabiano and Meneguzzo, F. and Pagliaro, M.}
}